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Post by Redd on Aug 23, 2007 0:53:34 GMT -5
I'll just have to drag you into the oven then.
Screw preheating. I never preheat. o.o
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Post by Kamikaze Parrot on Aug 23, 2007 14:06:03 GMT -5
I'll just have to drag you into the oven then. Screw preheating. I never preheat. o.o we can use a sauna
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Post by Redd on Aug 23, 2007 15:25:15 GMT -5
That'd take a long time. =/
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Post by Misanthropic Philanthropist on Aug 23, 2007 22:32:40 GMT -5
what? are you calling me fat?
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Post by Redd on Aug 23, 2007 23:06:53 GMT -5
YEAH, YOU FUCKING FATASS! Look at all that blubber! *Pokes*
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Post by Kamikaze Parrot on Aug 24, 2007 13:38:43 GMT -5
YEAH, YOU FUCKING FATASS! Look at all that blubber! *Pokes* *pokes*
we can make a "tjälknöl" out of him.. my mum usually does that with moose meat.
first we freeze him down.
(I have a tank filled with liquid nitrogen.. that will cool him down)
then we reheat him in the sauna over night..
it will make a super nice stake out of him.
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Post by Redd on Aug 24, 2007 14:03:15 GMT -5
I really wish I knew Swedish right now.
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Post by Kamikaze Parrot on Aug 24, 2007 14:11:05 GMT -5
I really wish I knew Swedish right now. food is international
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Post by Redd on Aug 24, 2007 14:36:54 GMT -5
Oh yes. I don't know if I've had any Swedish food. I should try some.
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Post by Kamikaze Parrot on Aug 24, 2007 14:52:34 GMT -5
Oh yes. I don't know if I've had any Swedish food. I should try some. swedish meatballs maybe ?
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Post by Redd on Aug 24, 2007 14:54:45 GMT -5
I actually think I've had those...
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Post by Kamikaze Parrot on Aug 24, 2007 14:56:27 GMT -5
I actually think I've had those... moose meatballs are even better
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Post by Redd on Aug 24, 2007 14:58:01 GMT -5
o.O
I don't think I could eat a moose. They're too awesome.
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Post by Kamikaze Parrot on Aug 25, 2007 11:34:50 GMT -5
o.O I don't think I could eat a moose. They're too awesome. ..... they are very tasty
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Post by Redd on Aug 25, 2007 14:12:18 GMT -5
But they're awesome! D=
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